Cook what you love
Savoury, sweet, baked, traditional or completely your own — bring the dish people always ask you to make again.
Shriram Samruddhi · Celebrating 20 Years
From our kitchens to the Rajbari courtyard.
Cook. Share. Celebrate.

The first taste of Pujo
Our Anandamela brings the community together around something we all love — food made by our own residents. Whether you are known for a signature biryani, a perfect chop, a treasured family recipe, irresistible bakes, or a sweet that disappears in minutes, this is your evening to share it.
Come as a cook, come as a foodie, or simply come hungry. The Rajbari courtyard is waiting.
The spirit of Anandamela
It is more than a food fair. It is neighbours sharing family recipes, children discovering new favourites, friends cheering one another on, and the whole community beginning Pujo together.
Savoury, sweet, baked, traditional or completely your own — bring the dish people always ask you to make again.
Turn your corner into a little food adda. Make it warm, inviting and full of the personality behind your food.
Serve neighbours, meet new people and soak in that unmistakable pre-Pujo buzz of laughter, aroma and adda.
Everything you need to know
Thursday · Panchami evening
Come early to set up comfortably
Inside our community
Reserve your primary table
Add another table if you need more space
Advance payment + WhatsApp confirmation
Food. Adda. Pujo.
Stall reservations
Reserve your spot by making the payment in advance and sending a WhatsApp message to the same number by 12 October 2026.
